In announcing the new senior executives on his marketing and retail promotion teams, Avocados From Mexico Chief Executive Officer Tim O'Connor said the organization is well poised to move forward and develop some exciting new programs. READ MORE |
The Leafy Greens Council appointed Beth Brown to the role of executive director July 1 following the death of former executive director Ray Clark on June 6. READ MORE |
As Houston has climbed the ranks toward becoming a world-class culinary city, Hardie's Fruit & Vegetable Co. has grown to meet the exacting demand of chefs throughout the region with expanded and modernized space on Houston's historic Produce Row. READ MORE |
The Center for Produce Safety in Davis, CA, received strong support by its board of directors to continue funding research and bring the industry together to address current food safety issues. The vote of confidence was registered following a review of the CPS strategic plan at the organization's board meeting in June. READ MORE |
Apio's Mike Casazza and Harrison Higaki of Bay City Flower Co. were honored with the annual Fresh Produce & Floral Council produce and floral awards, respectively, at the FPFC's Southern California Expo, held Tuesday, July 16, at the Disneyland Hotel. READ MORE |
After an early start last year in virtually all items grown in New Jersey, including peaches, the 2013 New Jersey peach season is looking at a more normal harvest schedule, according to Joe Grasso of Frank Donio Inc. in Hammonton, NJ. READ MORE |
Dean Taylor is the director of foodservice sales and commodity planning for Mastronardi Produce/Sunset, and he said the company is exhibiting at booth number 35 at the Produce Marketing Association Foodservice Conference & Expo in Monterey, CA. READ MORE |
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